A Thousand Years ~ Christina Perri

Typical pop song but who cares? I like it!


Heart beats fast
Colors and promises
How to be brave
How can I love when I'm afraid to fall
But watching you stand alone
All of my doubt suddenly goes away somehow

One step closer

[Chorus:]
I have died everyday waiting for you
Darling don't be afraid I have loved you
For a thousand years
I'll love you for a thousand more

Time stands still
Beauty in all she is
I will be brave
I will not let anything take away
What's standing in front of me
Every breath
Every hour has come to this

One step closer

[Chorus:]
I have died everyday waiting for you
Darling don't be afraid I have loved you
For a thousand years
I'll love you for a thousand more

And all along I believed I would find you
Time has brought your heart to me
I have loved you for a thousand years
I'll love you for a thousand more

One step closer
One step closer

[Chorus:]
I have died everyday waiting for you
Darling don't be afraid I have loved you
For a thousand years
I'll love you for a thousand more

And all along I believed I would find you
Time has brought your heart to me
I have loved you for a thousand years
I'll love you for a thousand more

米大师~健康小吃 Master Mi ~ The Healthy Snack

上两个星期天到时代广场跑了一转，光顾了朋友这家小店，想和大家分享一下。米大师嘛，顾名思义就是用米做成的小食，原料从台湾进口，不含防腐剂，所以这小食最大的挑战就是不能囤放太久咯,而且因为是健康小吃，所以口味肯定会比较淡！

Visited my friend's little Master Mi shop at Time Square two weeks ago, let's share a bit bit of the snack's secret. Master Mi - Mi-->Rice, rice snack. Ingredients all from Taiwan, the challenges of this snack are 1) no perservative and so the snack can't store too long 2) since it's healthy snack, the taste is very much lighter than those full of 'ajinomoto' one lo...
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就是这小店，在 Chatime 和十八风味之间
This is the little store, quite nice eh? LG-18-06, in between Chatime & 18 Rooms

有好几个口味，都有得试食，我个人喜欢花生巧克力和海苔味的，奶油也不错哦！
There are few flavours as shown, personally I like the chocolate & seaweed, butter also not bad oh.

这个超级健康，十谷嘛，口感比较厚，我觉得老人家应该会喜欢，呵呵。。。而且分开包装，比较耐放
Multi Grain, super healthy and a bit thicket than the normal one, I think Ah Gong Ah Ma might like this :D and it's seperate packing, 2 in one pack, can store better lo.

新鲜出炉的米饼在‘砰’一声后从机器里‘飞’出来，还记得在场的一个小朋友被吓的‘弹’开好几步呢，哈哈哈。。
Fresh from the machine. 'Pom!', and one rice cracker will 'fly out'...

热烘烘的，美味极了！
Fresh & crunchy, yumm yummy!

当然是把它们带回家让老妈和两个小朋友试一试啦！
Of course I did bring back for mummy & the two little monsters at home!

小贴士，如果一次吃不完的话，其实是可以放冰橱的哦！而且是越冰越好吃！朋友说如果米饼因开封而变的不脆口，除了放入冰箱可以让它恢复口感，其实还可以放入烘炉哦！
Little tips here also, you can actually seal it back and put it in the fridge and serve it cold! The colder the more tasty! If you don't like cold and the cracker 'masuk angin', you can actually use oven to make it crunchy again!

总的来说，我是觉得可以吃而且吃的健康，看戏时与其吃薯条喝汽水，吃吃这健康米饼岂不更好！不过讲真的这味道比较清淡，习惯重口味的人可能需要些时间接受哦！不过我觉得小朋友和老人家就很适合吃这个！一滴油都没有叻！有机会的话不妨一试！

Overall I think this is worth a try, and it's seriously healthy snack lo! Instead of having cola & french fries for movie, maybe we can consider this rice cracker! But then if you are very used to something that has heavy taste, then it might take some time for you to adjust to this cracker's taste, coz it is very much lighter! So I think this suits the kids and the elderly most (not meant for adult? Of course not! As long as you aim at healthy stuff, this is for you too! There is not even a drop of oil oh!)

So if you so happens to be there, go give a try!

Mama Chili @ Shan Alam

来来来，如果你在莎亚南Kota Kemuning一带的话不妨去Mama Chilli 试一试！在高尔夫场对面而已！我只试过以下图片的食物，都很不错哦。还有Nasi Lemak 和小抄，有机会再和大家介绍！

Come come come, if you are somewhere around Kota Kemuning Shah Alam and looking for something to eat, do dropby Mama Chili! It's just right opposite the Shah Alam Golf Club. I've just manage to try out the food as shown below, and all pass with good marks! Hehhe.. they also got Nasi Lemak and 'small fried'...  

很容易找的招牌对不？ Easy to spot right?

导航坐标：N 02 59 939, E 101 31 958, GPS Coordinate: N 02 59 939, E 101 31 958

I damn like the 'charm' on the right! 我喜欢右边那杯浓浓的‘掺’！

下足料，满足口感的同时，也给体重加磅。。。Hmmnm.... yummy yummy fatty fatty...hehehe...

热烘烘的烤面包加上冰冰的牛油，正！Hot baked bread with cold butter... wulala...

呵呵，总的来说，我觉得是可以一试的 :)
Overall I do think worth to give it a try! :)

豆腐羹 Tofu Thick Soup

这是我钟爱的羹类之一，容易又健康，只是在刀功方面要下点心思咯。 不过我觉得如果把豆腐弄碎可能会有不同的口感。。。

This is one of my favourite thick soup, hehe... very easy to cook, healthy and just need a bit of patient when comes to cutting the tofu. But you may try to crumble the tofu instead of presenting it in a strip form...

那么我们需要什么材料呢？除了1和2之外，我说啊，其它的食材都是随你喜欢的！
1) 豆腐 （主食材）
2）高汤（主食材）
3）就我们家这碗呢，里面还有 - 蘑菇切粒，鲜带子，鲜蟹肉（新年嘛），鸡蛋和葱。
**4)漏了最后这一环（谢谢仪和Jean提醒！）要用栗米粉打芡才会变成羹。。。
上菜时可以加一点绍兴酒调味，喜欢‘吃醋’的朋友也可以加醋哦！
是不是很简单？

So what do you need to make this thick soup? Well, I would say it's 'customizable'! Below are the ingredients that in this particular bowl of tofu thick soup, lets take a look...
1) Tofu (a must ingredient)
2) Soup stock (a must ingredient too!)
3) here is what customizable, in this particular bowl, there are also - shredded mushroom, fresh scallops, fresh crab meat (CNY mah), egg and onions.
**4) Left out this last step (thanks Yee & Jean to remind me this!), need to add some the corn starch to make the soup become thick soup!
 I like to add some Shaoxing Rice Wine and you can even taste it with vinegar!
Isn't it simple?